Please use this identifier to cite or link to this item: http://archive.cmb.ac.lk:8080/xmlui/handle/70130/4861
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dc.contributor.authorSilva, Chathurika Sewwandi
dc.contributor.authorSonnadara, D.U.J.
dc.date.accessioned2020-10-07T07:34:34Z
dc.date.available2020-10-07T07:34:34Z
dc.date.issued2013
dc.identifier.citationhttp://www.ipsl.lk/images/TechSession/2013/ipsl13-02.pdfen_US
dc.identifier.urihttp://archive.cmb.ac.lk:8080/xmlui/handle/70130/4861
dc.description.abstractABSTRACT This paper presents a neural network approach for classification of rice varieties. A total of 9 different rice verities were considered for the study. Samples were drawn from each variety and images of seeds were captured. Algorithms were developed to extract thirteen morphological features, six colour features and fifteen texture features from colour images of individual seed samples. A different neural network models were developed for individual feature sets and for the combined feature set. High classification accuracy was given by textural features than morphological and colour features. An overall classification accuracy of 92% was obtained from combined feature model. Individual classification accuracies of AT307, BG250, BG358, BG450, BW262, BW267, W361, BW363 and BW364 were 94%, 98%, 84%, 100%, 94%, 68%, 98%, 94% and 94% respectively. It was noted that different neural network architectures tend to produce different accuracies
dc.language.isoenen_US
dc.publisherInstitute of Physics, Sri Lankaen_US
dc.subjectImage processingen_US
dc.subjectClassificationen_US
dc.titleClassification of Rice Grains Using Neural Networksen_US
dc.typeArticleen_US
Appears in Collections:Department of Physics

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