Please use this identifier to cite or link to this item: http://archive.cmb.ac.lk:8080/xmlui/handle/70130/4513
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dc.contributor.authorJayasuriya, W.J.A.B.N.-
dc.contributor.authorHandunnetti, S.M.-
dc.contributor.authorWanigatunge, Chandanie A.-
dc.contributor.authorFernando, Gita H.-
dc.contributor.authorAbeytunga, D.T.U.-
dc.contributor.authorSuresh, T. Sugandhika-
dc.date.accessioned2017-10-27T11:43:28Z-
dc.date.available2017-10-27T11:43:28Z-
dc.date.issued2015-
dc.identifier.citationConference Paper · January 2015en_US
dc.identifier.urihttp://archive.cmb.ac.lk:8080/xmlui/handle/70130/4513-
dc.language.isoenen_US
dc.subjectPleurotus ostreatus, a Culinary Mushroom as a Functional Food to Treat Inflammatory Conditionsen_US
dc.titlePleurotus ostreatus, a Culinary Mushroom as a Functional Food to Treat Inflammatory Conditionsen_US
dc.typeArticleen_US
Appears in Collections:Department of Chemistry

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