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Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Abeygunasekera, D.D. | - |
dc.date.accessioned | 2012-12-02T02:37:03Z | - |
dc.date.available | 2012-12-02T02:37:03Z | - |
dc.date.issued | 1989 | - |
dc.identifier.uri | http://archive.cmb.ac.lk:8080/xmlui/handle/70130/3224 | - |
dc.language.iso | en | en_US |
dc.title | Some chemical studies on the processing of cocoa with special emphasis on flavour constituents | en_US |
dc.type | Thesis abstract | en_US |
Appears in Collections: | Masters Theses - Faculty of Education |
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