Please use this identifier to cite or link to this item:
http://archive.cmb.ac.lk:8080/xmlui/handle/70130/2135
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Fernandopulle, B.M.R. | |
dc.contributor.author | Karunanayake, E.H. | |
dc.contributor.author | Ratnasooriya, W.D. | |
dc.date.accessioned | 2012-03-06T05:12:45Z | |
dc.date.available | 2012-03-06T05:12:45Z | |
dc.date.issued | 1994 | |
dc.identifier.citation | Med. Sci. Res., 1994; 22, 137-139 | en_US |
dc.identifier.uri | http://archive.cmb.ac.lk:8080/xmlui/handle/70130/2135 | - |
dc.description.abstract | Traditionally, the fruit extract of Momordica charantia L. (family: Cucurbitaceae; genus: Momordica) is widely used in Asia and Australasia to treat diabetes meliitus [1]. Another cucurbit, M. foetida, is used for the same purpose in West Africa [1]. M. charantia has been scientifically evaluated in many parts of the world, both in animals [2-4] and humans [5-7] and proven to have beneficial hypoglycaemic activity, A wild relative of M. charantia, named M. dioica (Sinhalese; Thumba karawila, Tamil- Palupalagakalungai or Thumbai), is found in the dry low country regions of Sri Lanka [7], Although there is a strong possibility that M. dioica may also possess such activity- it has not yet been scientifically evaluated. The present study was undertaken to evaluate the oral hypoglycaemia activity of the fruit extract of M . dioica in rats. | |
dc.language.iso | en | en_US |
dc.title | Oral hypoglycaemic effects of Momordica dioica in the rat | en_US |
dc.type | Journal abstract | en_US |
Appears in Collections: | Department of Zoology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
profR059.pdf | 525.58 kB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.